Web Summary
Q1: What is the address of Adegas Condes de Albarei SA (S.U.)?
A1: The address of Adegas Condes de Albarei SA (S.U.) is LG. A Bouza, 1 – Castrelo 36639 Cambados (Pontevedra).
Q2: What type of products does Adegas Condes de Albarei SA (S.U.) produce?
A2: Adegas Condes de Albarei SA (S.U.) produces wines, specifically Rías Baixas wines.
Q3: In what industry is Adegas Condes de Albarei SA (S.U.) located?
A3: Adegas Condes de Albarei SA (S.U.) is located in the wine industry.
Q4: What services does Adegas Condes de Albarei SA (S.U.) offer?
A4: Adegas Condes de Albarei SA (S.U.) offers various services, including wine tasting, wine education, and wine sales. They also have a club membership program called "Club Albarei" that offers exclusive benefits to its members.
Q5: What is the contact information for Adegas Condes de Albarei SA (S.U.)?
A5: The contact information for Adegas Condes de Albarei SA (S.U.) includes phone number +34 986 54 35 35 and email address inf@condesdealbarei.com.
Q6: What is the purpose of the "Club Albarei" program?
A6: The "Club Albarei" program is a membership program that offers exclusive benefits to its members, including discounts, news about new wines, and content related to wine.
Q7: What are the differences between a cata vertical and a cata horizontal in the context of Adegas Condes de Albarei SA (S.U.)?
A7: In the context of Adegas Condes de Albarei SA (S.U.), a cata vertical refers to a degustation of different añadas (vintage) of the same wine, allowing catadores to observe how the wine evolves over time. On the other hand, a cata horizontal consists in probar vinos de la misma añada, pero de diferentes elaboraciones, productores o viñedos, allowing catadores to compare and contrast how different techniques of vinification or terroirs affect the wine.
Q8: What is the significance of the "cata vertical" for Adegas Condes de Albarei SA (S.U.)?
A8: The "cata vertical" is significant for Adegas Condes de Albarei SA (S.U.) as it allows them to analyze and understand how different factors, such as climate or vinification techniques, affect the quality of their wines over time. This information can be used to improve wine production and identify exceptional vintages that may be more valuable or interesting.