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BE FRESH PRODUCE BV

BE Fresh Produce BV is a company that operates in the International Trade and Development industry. It employs 21-50 people and has $5M-$10M of revenue. The company is headquartered in De Lier, South Holland, Netherlands.
Country/AreaNetherlands
Company Emailinfo@befreshproduce.com
IndustryFood and AgricultureTransportationMachinerySchool & Office SuppliesFreight & Logistics Services
Company website
Company phone+31 880512200
Established2010
Company Revenue$7,076,000
Number of employees<25
SIC Code51514
NAICS Code42424
Main ProductsRoot and stem vegetablesNuts and dried fruitsBeans & LegumesBekijk alle vacaturesPlay company movieApples and PearsExotic fruits and vegetablesLeafy vegetables
http://www.linkedin.com/company/be-fresh-produce-bvhttp://www.twitter.com/befreshproducehttps://www.facebook.com/befreshproducehttps://www.instagram.com/befreshproduce

Web Summary

Q1: What is the physical address of BE Fresh Produce BV?
A1: The physical address of BE Fresh Produce BV is Poortcamp 30, 2678 PT De Lier, The Netherlands.

Q2: What types of products does BE Fresh Produce BV offer?
A2: BE Fresh Produce BV offers a wide variety of fresh produce, including Apples and Pears, Baby leaves, Beans & Legumes, Berries, Cabbage, Citrus fruit, Cresses, Exotic fruits and vegetables, Herbs, Leafy vegetables, Mushrooms, Nuts and dried fruits, Potatoes, Root and stem vegetables, Salad & Veg, and Stone fruit.

Q3: What industry does BE Fresh Produce BV operate in?
A3: BE Fresh Produce BV operates in the fresh produce industry, specifically as a supplier of top-quality fresh fruit and vegetables to various customers such as chefs, importers, wholesalers, food & beverage managers at hotels or restaurants, and other organizations.

Q4: What services does BE Fresh Produce BV offer?
A4: BE Fresh Produce BV offers a full-service approach to supplying high-quality fresh produce, including small/mixed orders, with a unique approach. They also provide Food Safety and Quality management systems, such as FSSC 22000, to ensure that their products meet the highest standards.

Q5: How can one contact BE Fresh Produce BV?
A5: One can contact BE Fresh Produce BV through various means, including phone (+31 88 05 12 200), email (info@befreshproduce.com), WhatsApp (+31 17 42 57 909), and their website. They also have a contact form on their website where one can fill in all fields to send a message.

Q6: Who are the key personnel at BE Fresh Produce BV?
A6: The key personnel at BE Fresh Produce BV include Ard Bergwerff (Commercial Director), Hans Bergwerff (Managing Director), Ruud van Zanten (Operational Director), Maurice Grootscholten (Financial Director), Jorran van der Meijs (Commercial Manager), Jim Boers (Commercial Manager), Peiman Diepenhorst (Commercial Manager), Finn Tanke (Commercial Manager), Stan Goeijenbier (Creative Marketer), Mike Bentvelzen (Commercial Manager), Eric Groenheide (Commercial Manager), Stevie van Geest (Commercial Manager), Mika de Vos (Commercial Manager), Dion Peters (Commercial Manager), Jan van den Berg (Quality Manager), Shari Bakker (Document Manager), Floris van Dijk (Document Assistent), Michelle Verheij (Document Assistent), Sharon den Hoedt (Document Assistent), Rinus van den Bos (Warehouse Manager), Mike Wood (Quality control manager), Roy Tamboer (Assistent warehouse manager), Hellen Boelaars (Financial Manager), Madelon Leeman (Administrative Assistant), Ilse Lucardie (Administrative Assistant), Sandra Ham (HR Manager), Ilona Arnoldus (Marketing Manager).

Q7: What certifications does BE Fresh Produce BV hold?
A7: BE Fresh Produce BV holds several certifications, including FSSC 22000, which is an internationally recognized Food Safety Management system. They are also certified for Organic Produce.

Q8: How can one find products from BE Fresh Produce BV on their website?
A8: One can find products from BE Fresh Produce BV on their website by exploring the various product groups, such as Apples and Pears, Baby leaves, Beans & Legumes, Berries, Cabbage, Citrus fruit, Cresses, Exotic fruits and vegetables, Herbs, Leafy vegetables, Mushrooms, Nuts and dried fruits, Potatoes, Root and stem vegetables, Salad & Veg, and Stone fruit.
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