I
IL VECCHIO SRL
Il Vecchio Forno is one of the leading Italian producers of panettone, pandoro and other seasonal leavened cakes. We are located in the Agno river valley near the Vicenza hills in the NorthEastern Italian region of Veneto. We are a modern and well structured company following a unique philosophy which has always been the main mission of our founder: production of quality products and reliable sale and after-sale service to our customers. In the past 30 years our Company has grown in size and turnover and has been supplying quality products to National and Foreign clients all over the World. Our range includes traditional Italian seasonal leavened cakes such as: panettone, pandoro and colomba also filled with various creams. The production method we adopted at Il Vecchio Forno reflects the respect for the traditional method of producing seasonal leavened cakes thus ensuring the utmost softness and flavour for our products due to our long-lasting leavening times. Additionally, baking and cooling of our products are carried on using the most modern machines to ensure consistently quality cakes. A reliable R&D department develops new recipes and products touching and controlling every phase of product development from recipe to packaging design and logistics in order to assist our clients in the best and most professional manner. Finally, our newly installed production line for the production of rusks / toasts is now fully operational and will be soon integrated by another smaller line dedicated to specialty rusks and toasted products.
Country/Area ：Italy
Company Email ：admin@ilvecchioforno.com
Industry ：HospitalityHospitality General
Company address ：ICA
Company website ：*****
Company phone ：+39 3929693666
Established ：1986
Company Revenue ：$4,096,000
Number of employees ：3
SIC Code ：58581
NAICS Code ：72722
Web Summary
Q1: What is the name of the company mentioned in the text?
A1: The company's name is Il Vecchio Forno Srl.
Q2: What does "Società con unico socio" mean in the context of the company information?
A2: It means that the company is a sole proprietorship, indicating it has only one owner.
Q3: What is the purpose of the "All Rights Reserved 2021" statement?
A3: This statement indicates that the content and intellectual property rights of Il Vecchio Forno Srl are reserved for the year 2021.
Q4: What is the P.IVA (Codice Fiscale) number mentioned in the text?
A4: The P.IVA number is 01810890242, which is a unique identifier assigned to the company by the Italian tax authorities.
Q5: Where can you find more information about Il Vecchio Forno Srl on social media platforms?
A5: You can find Il Vecchio Forno Srl's official pages on Facebook, Instagram, and Pinterest.
Q6: What does "Page load link" refer to in the context of the company website?
A6: This likely refers to a link that allows users to reload or refresh the current page, possibly for technical reasons or to ensure the content is up-to-date.
Q7: When was the content of Il Vecchio Forno's webpage last updated?
A7: The content was last updated on January 19, 2022, at 12:21 PM CET (Central European Time).
Q8: What type of products does Il Vecchio Forno Srl specialize in, as indicated by the text?
A8: Although not explicitly stated, based on the mention of "prodotti da Forno a Lievitazione Naturale" (products from natural yeast fermentation), it can be inferred that Il Vecchio Forno Srl specializes in artisanal bread products made using traditional methods.
A1: The company's name is Il Vecchio Forno Srl.
Q2: What does "Società con unico socio" mean in the context of the company information?
A2: It means that the company is a sole proprietorship, indicating it has only one owner.
Q3: What is the purpose of the "All Rights Reserved 2021" statement?
A3: This statement indicates that the content and intellectual property rights of Il Vecchio Forno Srl are reserved for the year 2021.
Q4: What is the P.IVA (Codice Fiscale) number mentioned in the text?
A4: The P.IVA number is 01810890242, which is a unique identifier assigned to the company by the Italian tax authorities.
Q5: Where can you find more information about Il Vecchio Forno Srl on social media platforms?
A5: You can find Il Vecchio Forno Srl's official pages on Facebook, Instagram, and Pinterest.
Q6: What does "Page load link" refer to in the context of the company website?
A6: This likely refers to a link that allows users to reload or refresh the current page, possibly for technical reasons or to ensure the content is up-to-date.
Q7: When was the content of Il Vecchio Forno's webpage last updated?
A7: The content was last updated on January 19, 2022, at 12:21 PM CET (Central European Time).
Q8: What type of products does Il Vecchio Forno Srl specialize in, as indicated by the text?
A8: Although not explicitly stated, based on the mention of "prodotti da Forno a Lievitazione Naturale" (products from natural yeast fermentation), it can be inferred that Il Vecchio Forno Srl specializes in artisanal bread products made using traditional methods.
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