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WILLIAMS INSTITUTIONAL FOODS
Williams Institutional Foods is a company that operates in the Facilities Services industry. It employs 101-250 people and has $25M-$50M of revenue. The company is headquartered in Douglas, Georgia.
Country/Area ：United States
Company Email ：office@williams-foods.com
Industry ：Food and Staples RetailingRetailShoes & AccessoriesPet SuppliesGrocery RetailPackaging & Printing
Company address ：1325 BOWENS MILL RD. SW DOUGLAS GA 31533 UNITED STATES
Company website ：*****
Company phone ：(912) 384-5270
Established ：-
Company Revenue ：$25,680,000
Number of employees ：90
SIC Code ：51514
NAICS Code ：42424
Main Products ：UniPro Food ServicesEducationBecome a CustomerDirectionsEmployment OpportunitiesOperators EdgeRestaurants
Web Summary
Q1: What is the address of Williams Institutional Foods?
A1: The company's physical address is not explicitly mentioned in the provided content, but it is located in Douglas, Georgia.
Q2: What types of products does Williams Institutional Foods offer?
A2: Williams Institutional Foods offers a broad line of products including fresh and frozen produce, fresh and frozen protein, refrigerated items, dry grocery items, paper products, and cleaning supplies.
Q3: In which year was Williams Institutional Foods founded?
A3: The company was founded in 1951 by Julius and Rose Williams when they purchased Douglas Abattoir and changed the name to Williams Packing Company.
Q4: What is the current location of Williams Institutional Foods' processing/distribution facility?
A4: The company's current processing/distribution facility is located at a brand new 20,000 sq/ft state-of-the-art facility in Douglas, Georgia. This facility has been expanded five times since its inception and features a maintenance department to support the growing fleet of delivery vehicles.
Q5: What is Williams Institutional Foods' membership status with Unipro Foodservice?
A5: Williams Foodservice is a member of Unipro Foodservice, the largest foodservice distribution cooperative in the United States, which allows the company to have superior buying leverage and pass these savings on to its customers.
Q6: What is the company's commitment to customer service?
A6: Williams Institutional Foods prioritizes "service" as its number one priority, committing to helping customers make their businesses successful. The company also appreciates its customers' business and expresses gratitude for the opportunity to serve them.
Q7: Who currently runs the business after 64 years of service?
A7: After Julius Williams passed away in 2003, two generations of his family and a small army of loyal associates continue to run the business today.
A1: The company's physical address is not explicitly mentioned in the provided content, but it is located in Douglas, Georgia.
Q2: What types of products does Williams Institutional Foods offer?
A2: Williams Institutional Foods offers a broad line of products including fresh and frozen produce, fresh and frozen protein, refrigerated items, dry grocery items, paper products, and cleaning supplies.
Q3: In which year was Williams Institutional Foods founded?
A3: The company was founded in 1951 by Julius and Rose Williams when they purchased Douglas Abattoir and changed the name to Williams Packing Company.
Q4: What is the current location of Williams Institutional Foods' processing/distribution facility?
A4: The company's current processing/distribution facility is located at a brand new 20,000 sq/ft state-of-the-art facility in Douglas, Georgia. This facility has been expanded five times since its inception and features a maintenance department to support the growing fleet of delivery vehicles.
Q5: What is Williams Institutional Foods' membership status with Unipro Foodservice?
A5: Williams Foodservice is a member of Unipro Foodservice, the largest foodservice distribution cooperative in the United States, which allows the company to have superior buying leverage and pass these savings on to its customers.
Q6: What is the company's commitment to customer service?
A6: Williams Institutional Foods prioritizes "service" as its number one priority, committing to helping customers make their businesses successful. The company also appreciates its customers' business and expresses gratitude for the opportunity to serve them.
Q7: Who currently runs the business after 64 years of service?
A7: After Julius Williams passed away in 2003, two generations of his family and a small army of loyal associates continue to run the business today.
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